SERVINGS: 2 PREP TIME: 15 MINUTES COOKING TIME: 0 MINUTES
INGREDIENTS
1.5 cup [375 g] Chickpeas (canned and drained) (Rinsed
and dried)
4 cup, florets [284 g] Broccoli (Chopped)
0.25 small [37 g] Red Onions (Diced)
6 cherry [40.8 g] Sweet Cherries (Pitted and chopped)
1.5 tbsp [21 g] Olive Oil
0.5 tsp [3 g] Sea Salt
0.5 tsp [1.4 g] Garlic Powder
DIRECTIONS
1. Add chickpeas, chopped broccoli, chopped red onion,
and chopped cherries to a large bowl.
2. In a separate bowl mix together olive oil, salt, and
garlic powder. Then toss this dressing with the broccoli
salad.
3. Enjoy immediately or store in the refrigerator for up
to three days.
NUTRITION INFO
Energy : 361 kcal Fat : 12.6 g Carbs : 52.5 g Protein : 13.5 g Fiber : 11.5 g Sugar : 3 g
Cherry Broccoli Salad
