1 link (2.3 oz)[68 g] Organic Chicken Sausage (Sliced into rounds)
1 cup[123 g] Raspberries
Directions
1.In a bowl, whisk together the eggs, egg whites, red onions, green bell pepper, salt, and black pepper until well combined. Set aside.
2.Spray a large skillet with avocado oil cooking spray and add the chicken sausage. Cook over medium heat until the sausage is browned and fully heated through, stirring occasionally to prevent burning.
3.Reduce the heat to medium-low, add the egg mixture, and cook, stirring occasionally, until the eggs are fully cooked.
